Description
419 Recipes – The Pecan Cookbook
419 Recipes – The Pecan Cookbook – Indulge in the heavenly taste of Pecan Pie Bars, a delightful dessert that will satisfy your sweet tooth. With just a few simple ingredients, you can create a batch of these delectable bars in no time.
To start, gather the following ingredients:
- 2 cups Pillsbury BEST® All-Purpose Flour
- 1/4 cup firmly packed brown sugar
- 1/2 cup butter or margarine
- 1 1/2 cups chopped pecans
- 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
- 3 eggs, beaten
- 2 tablespoons lemon juice
Begin by preheating your oven to 350 degrees F. In a medium bowl, combine the flour and brown sugar. Cut in the butter until the mixture becomes crumbly. Press this mixture onto the bottom of a 13×9-inch baking pan and bake for 10 to 15 minutes.
Next, in a small bowl, mix together the chopped pecans, sweetened condensed milk, beaten eggs, and lemon juice. Pour this mixture over the baked crust and bake for an additional 25 minutes, or until the filling sets.
Allow the Pecan Pie Bars to cool, then cut them into bars of your desired size. For storage, simply cover the leftovers and keep them at room temperature.
Product Terms
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