Sale!

434 Recipes – The Pizza Cookbook

£5.34

434 Recipes – The Pizza Cookbook – Indulge in the delectable flavors of Arugula Pizza, a delightful vegetarian option that combines a medley of fresh vegetables and creamy toppings. This recipe, featured in the comprehensive 434 Recipes – The Pizza Cookbook, promises to satisfy your pizza cravings with its enticing aroma and mouthwatering taste.

SKU: 8943065647679 Categories: , ,

Description

434 Recipes – The Pizza Cookbook

434 Recipes – The Pizza Cookbook – Indulge in the delectable flavors of Arugula Pizza, a delightful vegetarian option that combines a medley of fresh vegetables and creamy toppings. This recipe, featured in the comprehensive 434 Recipes – The Pizza Cookbook, promises to satisfy your pizza cravings with its enticing aroma and mouthwatering taste.

To create this scrumptious veggie pizza, gather the following ingredients:

  • 2 (8 ounce) packages refrigerated crescent rolls
  • 1 cup sour cream
  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon dried dill weed
  • 1/4 teaspoon garlic salt
  • 1 (1 ounce) package ranch dressing mix
  • 1 small onion, finely chopped
  • 1 stalk celery, thinly sliced
  • 1/2 cup halved and thinly sliced radishes
  • 1 red bell pepper, chopped
  • 1 1/2 cups fresh broccoli, chopped
  • 1 carrot, grated

Preheat your oven to 350 degrees F (175 degrees C) and spray a jellyroll pan with non-stick cooking spray.

Take the refrigerated crescent roll dough and pat it into the jellyroll pan. Allow it to stand for 5 minutes, then pierce the dough with a fork. Bake it in the preheated oven for 10 minutes, then let it cool.

In a medium-sized mixing bowl, combine the sour cream, softened cream cheese, dried dill weed, garlic salt, and ranch dressing mix. Spread this luscious mixture on top of the cooled crust, ensuring an even layer of creamy goodness.

Next, arrange the finely chopped onion, thinly sliced celery, halved and thinly sliced radishes, chopped red bell pepper, fresh broccoli, and grated carrot on top of the creamed mixture. These vibrant vegetables will add a burst of color and freshness to your pizza creation.

Cover the pizza and let it chill, allowing the flavors to meld together and intensify. Once it is thoroughly chilled, cut the pizza into squares, serving up delectable portions of this veggie-packed delight.

In just a few simple steps, you can enjoy the wholesome and satisfying flavors of Arugula Pizza, a standout recipe from the 434 Recipes – The Pizza Cookbook. Elevate your pizza experience with this mouthwatering vegetarian option that is sure to please pizza lovers of all ages.

Product Terms

  • [YES] You can certainly sell this item.
  • [YES] Additionally this item is suitable for you to use personally.
  • [YES] You May  modify/change or add your name to the sales letter
  • [YES] This product is equally eligible for bundles.
  • [YES] You may add this product to paid membership websites,
  • [YES] You Can simultaneously print/publish offline and give it away for free or use it to build a list
  • [YES] Free free to convey and sell Personal Use Rights
  • [YES] This products license  is compatible with bonus programs.
  • [YES] You can convey and sell Resale Rights
  • [YES] Go Ahead and subsequently convey and sell Master Resale Rights
  • [NO] You may not modify/change the main product
  • [NO] Can not modify/change the graphics and e-cover
  • [NO] Do not add to free membership websites
  • [NO] lastly you can not convey and sell Private Label Right